Flavor Notes: A sweet front note with a warm, bitter, astringent, and almost oaky finish.

Alcohol pairing: Pairs well with vodka, brandy, rye, whiskey, bourbon, aquavit, or rum.

SOS can add an earthy balance and complexity to an inherently sweet cocktail or alcohol.

Cocktails: Try this in an enigma, a sidecar, an old fashioned, or a high plains drifter.

Level of spice on a scale of 1-10 (where 10 is hot): 3.5.

Directions: To your cocktail add a dash to a 1/2 dropperful of these bitters.